I found recipes sixteen and seventeen while searching allrecipes for dishes that use cherry tomatoes, since we had a bunch that were starting to go bad. For lunch we had Mediterranean Chickpea Salad. I didn't have the Goya seasoning the recipe called for, so I looked up the ingredients online and used garlic salt, pepper, and oregano instead. The salad turned out well. It was so fresh; it would be particularly good in the summer with some freshly picked tomatoes.
Sensational Sirloin Kabobs were on the menu for dinner and that was great. We can't barbecue and I forgot to get skewers, so I just marinated the meat, cut up the veggies, mixed them all together, and stuck it in the broiler. The result was not as pretty as barbecued skewers, but it tasted delicious.
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