The youth and children had a fundraising dinner on Friday night to raise money for camperships. Joshua ran the program, but I was responsible for the food. Mary helped me prep things before the big day.
We planned for 70 people, so it was a lot of pies.
I wore my camp shirt on Friday to get in the spirit and had fun working in a kitchen again. Things went pretty smoothly in spite of a few issues, and everything turned out well. Dave came down to help me in the kitchen and that was a huge help. The youth served the dinner and did a great job.
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| Photo: Ash |
We started off with sourdough bread made by Ash and piped butter, then had a green salad with candied walnuts, craisins, and feta. Our main course was chicken cordon bleu, roasted broccoli, and a red potato salad, then we finished everything off with chocolate creme pie with raspberry sauce.
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| Photo: Ash |
Rachel helped me plate the pie at the end of the evening. It was a big effort, but fun to be involved in and the dinner was a success.
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