Recipe number one for the second three months was Creamy Crab and Pasta Salad. I substituted plain yogurt for the sour cream and cut the mayonnaise in half, it was still plenty creamy. This was a good, but probably forgettable, dish. We both enjoyed it, but didn't think it was anything special. Although, I did think it was better the next day for lunch. Maybe because the flavors had a chance to mingle more or maybe just because I was really hungry.
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